Bacon Cheeseburger Eggrolls

By lakecar

Ingredients

• ground beef
• bacon
• shredded cheese
• eggroll wrappers
• vegetable oil for frying (optional)
• Condiments

Details

Servings 1
Adapted from divianconner.com

Preparation

Step 1

Brown your ground beef and season it like you would do a hamburger. After done, drain the grease and then added in bacon already prepared and chopped into pieces.

Wet your eggroll wrapper and place it in front of you so it looks like a diamond rather than a square
Fill with ground beef and bacon mix and top with a nice heap of shredded cheese.

Deep fry for added crispiness but you can place in the oven at 325 until brown.