Ham Pinwheels

By lschull

Ingredients

• ½ pkg. of cream cheese
• 1 tsp. horseradish
• 1 tsp. prepared mustard
• 1 tsp. parsley flakes
• 1 can crescent rolls
• 8 packaged ham slices
• ¼ tsp. garlic or onion powder

Details

Servings 24

Preparation

Step 1

In a small bowl, combine cheese, horseradish, mustard and parsley flakes. Mix well. Separate dough into four rectangles. Firmly press perforations to seal. Spread cheese mixture evenly to edges on dough rectangles and top each with two ham slices. Sprinkle with garlic powder. Roll up jelly-roll fashion, starting with the short side. Cut each rectangle into six slices. Place, cut side down, on lightly greased baking sheet.

Bake at 375 degrees for 12 to 15 minutes or until golden brown. Serve warm.