Chicken Lynn

By Scrappin Broad

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Ingredients

6 chicken breasts
1 cup sour cream
1 can cream of mushroom soup
1/4 cup chicken broth
1 1/2 pkg. Ritz crackers
1 stick margarine and butter

Details

Preparation

Step 1

Boil & bond chicken; cut into chunks.

Put in greased casserole dish.

Mix sour cream, soup, and chicken broth. Pour over chicken.

Melt butter. Crush crackers. Mix together and pour over mixture.

Bake at 350 degrees until bubbly (usually 20-30 minutes.)