Grilled chicken taco pizza

By barbsjustagirl

Ingredients

• 1 (11 ounce) can refrigerated thin pizza crust dough, Pillsbury
• 2/3 cup salsa
• 2 (10 ounce) packages refrigerated fully cooked grilled chicken breast strips, chopped, Tyson Grilled and Ready
• 1/2 (1.25 ounce) packet taco seasoning mix
• 3/4 cup shredded Monterey Jack cheese
• 3/4 cup shredded cheddar cheese
• 1/4 cup chopped tomato
• 3 tablespoons sliced green onions

Details

Servings 6
Preparation time 5mins
Cooking time 20mins

Preparation

Step 1

Preheat oven to 400 degrees. Lightly spray a large (at least 15x10 inch) nonstick baking sheet with nonstick cooking spray. Unroll dough, place in center of prepared pan. Using hands, press dough out from center to form a 14x9 inch rectangle.

Bake dough for 5 minutes. Spread salsa over partially baked crust leaving a 1/2 inch border. In a bowl combine chicken and taco seasoning mix. Arrange chicken mixture over salsa, sprinkle with cheeses.

Bake for 10 minutes or until crust is deep golden brown and cheese melts. Sprinkle with tomato and green onions. Serve immediately.