Italian Pasta Salad- Pam Hammond

By Tdunl

Ingredients

• ● 1 cup olive oil
• ● 3/4 cup red wine vinegar, or vinegar of choice
• ● 1/4 cup sugar, or less
• ● Garlic powder or Italian spices , if desired
• ● salt and pepper
• ● 16 oz. rotini, cooked, drained, rinsed
• ● 1/4 lb. ham, cubed
• ● 1/4 lb. salami, cubed
• ● 1/4 lb. pepperoni, cubed
• ● 1/4 lb. mozzarella cheese, cubed
• ● 1/4 lb. cheddar cheese, cubed
• ● 1/4 lb. provolone cheese, cubed
• ● 1 onion, chopped
• ● 1 green bell peppers, chopped
• ● cherry tomatoes, in half
• ● 1 small can black olives, sliced

Preparation

Step 1

1. Mix all