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Lattice Pot Pie

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Ingredients

  • 16 oz. frozen veggies
  • 2 c. cooked chicken
  • 1 can (10 3/4 oz) condensed cream of potato soup
  • 1 c. 2% milk
  • 1 c. shredded cheddar cheese
  • 1 can (2.8 oz.) french fried onions
  • 1 can crescent rolls

Details

Preparation

Step 1

Preheat over to 375.

In large saucepan, combine veggies, chicken, soup and milk. Bring to boil. Remove from heat and stir in cheese and season with salt & pepper.

Place in a greased 2 qt. baking dish. Unroll crescent roll and tear into 2 rectangles. Cut lengthwise into 1/2 inch strips. Form a lattice pattern on top. Bake uncovered for 35 - 40 minutes.

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