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ENCHILADA PIE

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Got this recipe from a What's Cooking magazine.. it was easy and very, very tasty. Brother Darren LOVED it !!

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ENCHILADA PIE 0 Picture

Ingredients

  • 1 lb lean ground beef
  • 1 chopped onion
  • 1 1/2 cups salsa
  • 1 TBSP taco seasoning mix
  • 1 cup frozen corn
  • 1 cup rinsed black beans
  • 3 large flour tortillas
  • 1 1/2 cups Tex Mex Shredded cheese

Details

Preparation

Step 1

Heat oven to 400 degrees.

Brown meat and onions. Add salso, taco seasoning, corn and beans. Mix well. Cover and simmer 5 minutes.

Place 1 tortilla in deep dish pie plate sprayed with cooking spray. Top with 1/2 of meat mixture and cheese. Repeat twice. Cover with foil that has been sprayed with cooking spray.

Bake 30 minutes - uncover the last 5 minutes. Let stand 5 minutes before serving.

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