Cheesy Corn Bake (Jack Stack)

By Nitaj3

Ingredients

• 2 tablespoons butter or 2 tablespoons margarine
• 4 teaspoons flour
• 1/8 teaspoon garlic powder
• 3/4 cup milk
• 1 1/2 cups sharp American cheese, shredded
• 1 (3 ounce) package cream cheese, cut up
• 3 (10 ounce) packages frozen whole kernel corn, thawed
• 3 ounces diced ham
• Prep Time: 30 mins

Preparation

Step 1

Directions:
Prep Time: 30 mins

Total Time: 1 1/4 hr
1. Melt butter; stir in flour and garlic powder.
2. Add milk; cook & stir over medium heat.
3. Heat until thick and bubbly; stir in cheeses. Cook/stir over low heat until cheeses melt; stir in corn & ham.
4. Bake in 2 qt casserole for 45 minutes at 350.



Read more: http://www.food.com/recipe/smoke-stack-cheesy-corn-bake-69046#ixzz1ThcH6yyY