Menu Enter a recipe name, ingredient, keyword...

nanasally4

Skillet Pepper Steak

By

DFinase

Google Ads
Rate this recipe 0/5 (0 Votes)
Skillet Pepper Steak 0 Picture

Ingredients

  • 1 lb boneless beef sirloin steak
  • 2 tbsp cooking oil
  • 1 garlic clove, minced
  • 1 tsp ground pepper
  • 1 tsp ground ginger
  • 1 tsp salt
  • 1/2 tsp pepper
  • 3 large bell peppers, thinly sliced
  • 2 large onions, thinly sliced
  • 1/4 tsp beef bouillon granules
  • 3/4 cup hot water
  • 1 (8oz) can sliced water chestnuts, drained
  • 1 tbsp cornstarch
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1/2 tsp sugar

Details

Servings 4

Preparation

Step 1

1. Cut steak into 2 inch by 1/4 inch strips
2. In a large skillet; brown steak in oil. Add garlic, ginger, salt and pepper; cook 1 minute
3. Remove meat and keep warm
4. Add peppers and onions to skillet; cook and stir for 5 minutes or until crisp tender
5. Dissolve bouillon in hot water, add to skillet with water chestnuts
6. Combine cornstarch, soy sauce, cold water and sugar; stir into skillet. Add meat. Cook and stir until mixture boils; cook and stir 2 minutes more

‚Äč

Review this recipe