Mini Chicken Taquitos
By á-3360
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Ingredients
- 6 slices of bacon, chopped
- 4 oz. cream cheese, softened
- 2 cans, chunk chicken in water, drained.
- 8 flour tortillas
- Oil for frying
Details
Preparation
Step 1
Cook bacon until crisp. Set asdie to drain. Atir baconm cream cheese, and chicken in medium bowl. Cut each tortilla into 3" circles using round cutter. Sooo abotu 2 tsp. of mixture into center of each circle. Roll torillas inot a tube shape adn secure with a toothpick. Pour oil into pan and heat. Cook taquitios on batches, draining on papertowels. Serve with guacamole for dipping
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