Rocky Road No-Bake Cheesecake

By barbaran

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Ingredients

3 squares BAKER'S Semi-Sweet Chocolate, divided
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/3 cup sugar
1/4 cup milk
2 cups thawed COOL WHIP Whipped Topping
3/4 cup JET-PUFFED Miniature Marshmallows
1/3 cup chopped PLANTERS COCKTAIL Peanuts
1 OREO Pie Crust (6 oz.)

Details

Servings 10
Preparation time 15mins
Cooking time 255mins
Adapted from kraftrecipes.com

Preparation

Step 1

MICROWAVE 1 chocolate square as directed on package. Coarsely chop remaining chocolate.

BEAT cream cheese, sugar and milk with mixer until well blended. Add melted chocolate; mix well. Whisk in COOL WHIP, marshmallows, nuts and chopped chocolate. Spoon into crust.

REFRIGERATE 4 hours or until firm.