No-Bake Kentucky Bourbon Ball Cookie Recipe

By á-24895

Some people will call these Bourbon Balls candy - but candy or cookie, they are a wonderful! The flavors are perfect for the holiday season.

Ingredients

• 4 tablespoons unsweetened cocoa
• 2 cups confectioners' sugar
• 1/2 cup good-quality bourbon whiskey
• 1/4 cup light corn syrup
• 2 1/2 cups vanilla wafers, crushed
• 1 cup nuts, chopped
• 1/2 cup sifted
• Confectioners' sugar, for garnish

Preparation

Step 1

In a large bowl, sift cocoa and powdered sugar together. Add the whiskey and corn syrup; mix until well blended.

Fold in crushed vanilla wafers and nuts and mix thoroughly. Refrigerate 1 to 2 hours.

Using your hands, roll the chilled dough into small balls and then roll in powdered sugar.

Store, covered, in air-tight container in the refrigerator.