Dad's Remarkable Fudge

By Maverick19

My dad is my greatest inspiration and he has made this fudge every Christmas, for decades. I am so thankful that he passed this along to me.

Ingredients

• 2 cups granulated sugar
• 1 5-1/3 oz can evaporated milk (2/3 cup)
• 1/2 cup butter
• 1 12 oz package semisweet chocolate pieces (2 cups)
• 1 7 oz jar marshmallow creme
• 1/2 tsp vanilla
• 1/2 cup chopped walnuts
• Yields 2 1/2 pounds of candy

Preparation

Step 1

In a 2-quart bowl, combine the sugar and evaporated milk. Add the butter. Cook, uncovered on High, 5 minutes, until the mixture comes to a full rolling boil, stirring twice.

Reduce heat to medium and cook for 6 minutes, stirring twice.

Stir in chocolate pieces until melted. Add the marshmallow creme, vanilla and walnuts. Stir until well combined.

Pour into a buttered 9x9x2 inch baking pan. Cool. Cut into squares.