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French Toast Casserole

By

allrecipes

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Ingredients

  • ● 5 cups bread cubes, i used 7 slices of bread
  • ● 4 eggs
  • ● 1 1/2 cups milk
  • ● 1/4 cup white sugar, divided
  • ● 1/4 tsp. salt
  • ● 1 tsp. vanilla extract
  • ● 1 tbsp. margarine, softened
  • ● 1 tsp. ground cinnamon

Details

Preparation

Step 1

1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan.

2. Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes.

3. Combine remaining 2 tablespoons sugar with 1 teaspoon cinnamon and sprinkle over the top. Bake in preheated oven about 45 to 50 minutes, until top is golden.

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