Blueberry-Maple Waffle Sundaes

By VegasBartender

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Rate this recipe 4.3/5 (12 Votes)

1 Picture

Ingredients

1 cup blueberries
1/2 cup maple syrup
1/4 tsp vanilla
lemon zest
whole-wheat waffles

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Simmer 1 cup blueberries, 1/2 cup maple syrup, 1/4 teaspoon vanilla and some lemon zest in a saucepan until slightly thickened. Toast whole-wheat waffles and top with scoops of butter-pecan ice cream. Drizzle with the blueberry sauce.

Photograph by Antonis Achilleos