Spiced Chicken with Peaches

By Brandymoe

Ingredients

• 1 (3-lb) chicken, cut up
• 1 (8-oz) can crushed pineapple in juice
• 1 large orange, juiced
• 1/2 cup raisins
• 1/2 cup sliced almonds
• 1/4 tsp cinnamon
• 1/4 tsp ground cloves
• freshly ground black pepper, to taste
• 1 lb sliced pureed peaches; fresh, frozen, or canned (if using canned, rinse and drain well)

Details

Servings 1
Adapted from paleoplan.com

Preparation

Step 1

Instructions

In a large skillet, combine chicken, pineapple, orange juice, raisins, almonds, cinnamon, and cloves.

Simmer partly covered for 45 minutes, turning chicken occasionally.

Add peach puree to pan and stir.

Simmer uncovered 15 minutes longer, until chicken is tender and sauce is slightly thickened.

Season with freshly ground black pepper to taste.