Dark Chocolate Fudge
By jsmiller88
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Ingredients
- Ingredients:
- 3 cups semi sweet chocolate chips
- 14 oz. sweetened condensed milk
- salt
- 1/2-1 cup chopped nuts
- 1 1/2 tsp. vanilla extract
Details
Preparation
Step 1
Directions:
1. In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt.
2. Remove from heat and stir in nuts and vanilla.
3. Spread evenly into wax paper lined 8 or 9 inch square pan.
4. chill 2 hours or until firm
5. Turn fudge onto cutting board and peel off paper and cut into squares.
6. Store loosely covered at room temperature
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