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Chantilly Creme

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Light dessert cream

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Ingredients

  • 14 oz. fat-free vanilla pudding cups
  • 8 oz. fat-free Cool-Whip
  • 1 tsp. almond extract

Details

Preparation

Step 1

Combine ingredients and fold together lightly.

Use on top of fruit or in parfaits, anywhere you'd like a light cream topping or filling.

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