Banana Muffins

By haleydg

Don't judge these by the picture.... I was having a bad day!

Ingredients

• 1 stick of butter
• 1 1/2 cups sugar
• 1 tsp vanilla extract
• 2 eggs
• 1 1/2 cups flour
• 1 tsp baking soda
• 1/8 tsp salt
• 1/4 cup buttermilk
• 2 large mashed bananas
• 1 cup chopped pecans (optional)

Details

Servings 2
Adapted from foodknows.blogspot.com

Preparation

Step 1

Preheat oven to 350 F. In a large mixing bowl, cream butter and sugar; add vanilla and eggs. Beat until light and fluffy. In a small bowl, sift together four, baking soda, and salt. Add to creamed mixture. Add buttermilk and bananas and stir only until ingredients are mixed. Add pecans. Spoon mixture into well greased muffin tins. Bake muffins for 18-20 minutes.