Easy Crock Pot BBQ Ribs
By mnhenselen
Rate this recipe
4.4/5
(28 Votes)
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Ingredients
- 2 Tbsp paprika
- 2 Tbsp packed brown sugar
- 1 Tbsp kosher salt
- 1/2 Tbsp ground black pepper
- 5-6 lb.s baby back ribs
- 2-3 C favorite barbeque sauce
Details
Servings 1
Adapted from yourhomebasedmom.com
Preparation
Step 1
•Combine paprika, brown sugar, salt and pepper in a small bowl.
•Rub the mixture over the meaty side of the ribs
•Place ribs in slow cooker standing them upright with the meaty side against the wall of the cooker.
•Pour the barbecue sauce over the ribs
•Cook on low for 4-5 hours until tender
•Remove ribs and allow to sit for 15 minutes (cover with foil)
•Cut ribs apart
•Cover with bbq sauce left in cooker if desired
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