Four Layer Dessert
By lmeyer
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Ingredients
- Crust:
- 1 c. flour
- 1/2 c. oleo
- 1/2 -1 c. chopped nuts
- 1/4 c. sugar
- Second layer:
- 1 c. powdered sugar
- 1 c. Cool Whip
- 8 oz. pkg. cream cheese
- Third layer:
- 2 pkg. instant chocolate pudding
- 3 c. milk
- vanilla
- th layer:
- 1 c. Cool Whip
Details
Preparation
Step 1
Combine crust ingredients and pat into 9x13 pan. Bake 350 degrees for 15 minutes and cool.
Combine second layer ingredients and spread on cooled crust.
Beat together ingredients for third layer and spread over cream cheese layer. Pudding suggestions are: pistachio, butterscotch, chocolate, lemon, vanilla (with bananas), etc. More pudding may be used for a thicker dessert.
Cover pudding layer with Cool Whip. Sprinkle with nuts, coconut, shaved chocolate, crumbled Heath bars, etc. Chill or freeze.
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