CHILI MAC CASSEROLE

By cgipe

Ingredients

• 2 c uncooked macaroni
• 6 oz tomato paste
• 2 lb ground beef
• 1 1/2 tsp salt
• 1 chopped onion
• 1 tsp chili powder
• garlic salt
• 1/2 tsp cumin
• 1 can diced tomatoes
• 1/2 tsp pepper
• 2 16 oz kidney beans, rinsed & drained
• mozzarella cheese

Preparation

Step 1

Cook macaroni. Brown beef, onion and garlic salt. Stir in tomatoes, beans, tomato paste and seasonings. Add macaroni. Use 13x9x2 dish with nonstick spray. Cover and bake 375, 25-30. Uncover and put on mozzarella cheese. Bake 10 more minutes.