Easy Oven Fajitas

By Bailey1_

Ingredients

• The next-day leftovers are great on top of a salad!
• Phase 2
• Serves 4
• Prep time: 10 minutes
• Total time: 30 minutes
• 1 lb. boneless, skinless chicken breast, sliced into strips
• 1 green bell pepper, sliced
• 1 red bell pepper, sliced
• 1 onion, sliced
• 2 to 3 cloves garlic, minced
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1/2 teaspoon coriander
• 1/2 teaspoon paprika (or smoked paprika)
• 1/4 teaspoon sea salt
• 1/4 teaspoon black pepper

Details

Servings 1
Adapted from us-mg6.mail.yahoo.com

Preparation

Step 1

Preheat the oven to 375 degrees. Combine the first 5 ingredients (chicken through garlic) in a large bowl. In a small bowl, combine the remaining ingredients. Scatter the spice mixture over the chicken and veggies and toss to coat. Transfer to a 9-by-11-inch baking dish. Bake for 20 minutes (or until the chicken is cooked through) and serve.