Cream Puff Dessert

By lmeyer

Ingredients

• 1 stick oleo
• 1 c. water
• 1 c. flour
• 4 eggs
• 3 c. milk
• 8 oz. cream cheese
• 6 oz. instant vanilla pudding
• 8 oz. cool whip
• Hershey syrup

Preparation

Step 1

Boil oleo in 1 cup water. Add flour and boil hard till it forms a ball (with a spoon). Add eggs one at a time and mix well.

Spread into greased 9 x 13 pan and bake a 400 degrees for 30 minutes.

Blend pudding with milk and add softened cream cheese- mix well. Let set 15 minutes. Spread over cooled crust and top with cool whip. Drizzle small amount of syrup or shaved chocolate over top.

Refrigerate several hours prior to serving.