ITALIAN POTATO SALAD WITH SWISS CHARD

By spcoach

Ingredients

• 4 LRG POTATOES
• 1 SM BUNCH OF SWISS CHARD
• 1/2 CUP OF CHOPPED ONION
• 1 GARLIC CLOVE MINCED
• 1 TB VINEGAR
• 1/3 CUP OLIVE OIL
• 1 1/2 TEASPOONS RED PEPPER FLAKES
• 1 TEASPOON SALT

Preparation

Step 1

CUT POTATOES INTO 2 INCH CHUNKS, BOIL UNTIL TENDER AND DRAIN
TEAR SWISS CHARD INTO PIECES BOIL FOR 3 TO 4 MIN
COMBINE POTATOES, CHARD AND ONIONS IN LRG BOWL
COMBINE GARLIC, VINEGAR, OIL AND PEPPER WISK AND POUR OVER POTATOES
TOSS, ADD SALT, TOSS AGAIN, REFRIGERATE TILL READY TO SERVE