Cloud Dumplings

By JanetLynn198

Total time:
Carbs:
Calories:

Ingredients

• 2 cups bisquick biscuit mix
• 3/4 cup milk
• 1 egg, beaten
• 1 tsp poultry seasoning
• 1 tsp onion powder
• 1 tsp ground black pepper
• pinch of sage
• seasoning salt to taste
• 2 tbsp flour
• 1 tsp corn starch
• 1/2 cup cold water

Details

Servings 8

Preparation

Step 1

1. To make chicken brother, boil a chicken in a crock pot or on the stove top with about 2 quarts of water. Once done, remove chicken meat and reserve 1- 1 1/2 qts of broth for dumplings.

2. In a large mixing bowl, bisquick, milk, egg, poultry seasoning, onion powder, pepper, sage and seasoned salt.

3. Strain broth and bring to a boil on stove top. Spoon in tablespoon-sized portions of dumpling dough, one at a time. Cover with lid and lower heat to a simmer.

4. Once broth has reached a simmer, remove lid. Stir in a separate bowl flour, corn starch and cold water. Add to the simmering mixture and stir to thicken.