Crockpot cheesy chicken, bacon, and tator tot bake
By 11650
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Ingredients
- 1 (32 ounce) bag tater tots
- 3 ounce crumbled bacon pieces
- 4 boneless skinless chicken breasts
- 1 1/2 cups grated colby cheese
- 1 1/2 cups grated monterey jack pepper cheese
- 3/4 cup milk
- salt and pepper
Details
Preparation
Step 1
1.Grease the bottom of the crock pot
2.Layer ½ the tater tots on the bottom of the pot
3.Sprinkle ½ of the bacon pieces on top of the tator tots
4.Combine the two cheeses, and sprinkle ⅓ of it over the bacon and tots
5.Top cheese with the chicken breasts
6.Sprinkle chicken with salt and pepper to taste
7.Top chicken with another ⅓ of cheese
8.Sprinkle with other ½ of the bacon pieces
9.Add remainder of the tater tots
10.Top with final ⅓ of the cheese
11.Pour milk over the top
12.Set crock pot to high and cook 3-4 hours (3 was perfect for me)
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