BUTTERMILK CINNAMON OATMEAL BREAD

By LIZABETH

Ingredients

• 1 1/4 cup buttermilk
• 2 Tbs softened butter
• 3 cups bread flour
• 3/4 cup oats, quick or old-fashioned
• 2 tablespoons brown sugar, packed
• 1 1/2 teaspoon salt
• 1 1/2 teaspoon cinnamon
• 1 packet yeast

Preparation

Step 1

Load bread pan according to manufacturer's direction.
Select 1 1/2 lb loaf, light crust