Frozen Fruit Cups

By lmeyer

Ingredients

• 1 c. sugar
• 1/2 c. water
• 1 10 oz. pkg. frozen strawberries
• 1 tall can crushed pineapple
• 1 can apricot or peaches (cut up and drained)
• 3 bananas (cut lengthwise in fourths and remove seeds)

Preparation

Step 1

Cook sugar and water until clear. Add frozen strawberries, crushed pineapple, apricot or peaches, bananas. Divide into cups and freeze in 4 oz cups. Pull out of freezer when ready for use and thaw 13 to 15 minutes.