Chocolate Chip Cookie Surprise Cake

By melissadove

Ingredients

• 1 box Betty Crocker® SuperMoist® yellow cake mix
• 1 cup milk
• 1/2 cup vegetable oil
• 4 eggs
• 1 pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix
• Butter and egg called for on cookie mix pouch
• 1 container Betty Crocker® Rich & Creamy chocolate frosting

Details

Servings 1
Cooking time 120mins
Adapted from bettycrocker.com

Preparation

Step 1

1
Heat oven to 350°F (325°F for dark or nonstick pan). Generously grease and lightly flour bottom only of 13x9-inch pan, or spray with baking spray with flour.

2
In large bowl, beat cake mix, milk, oil and 4 eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes. Pour into pan.

3
Make cookie dough as directed on pouch. Drop dough by teaspoonfuls evenly over batter in pan.

4
Bake 54 to 59 minutes or until toothpick inserted in center comes out clean. Run knife around sides of pan to loosen cake. Cool completely, about 1 hour. Spread frosting over top of cake. Store loosely covered.