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Peanut Butter Cups

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Ingredients

  • 1 1/2 lb. choc. almond Bork, melted
  • 1/2 c. peanut butter
  • 1 c. powdered sugar
  • 1/4 c. melted oleo

Details

Servings 1

Preparation

Step 1

Mix and beat butter, sugar and oleo. Mix well, make into balls. Pour choc. in paper cups press ball into choc. Pour more choc. over top.

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