MIKE’S MOTHER’S FUDGE

By cgipe

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Ingredients

Chocolate: 3 c sugar 7 oz marshmallow
3/4 c margarine 1 tsp vanilla
2/3 c (5 1/3) oz evap milk nuts (optional)
12 oz semisweet chips
Peanut Butter: 1/2 c milk 7 oz marshmallow
1 lb 10X sugar 12 oz Skippy
dash salt

Details

Preparation

Step 1

Combine sugar, margarine and milk. Full boil. Boil 5 minutes and remove. Stir in chocolate, add marshmallow and vanilla. Put in buttered 9x13 pan.

Cook sugar and milk until boils. Cook on simmer 5 minutes. Add marshmallow and peanut butter. Buttered 9x11 pan.