Amish Chicken
By mnhenselen
This recipe copmes from an Amish cookbook from the great state of Ohio. It has a great flavor and makes it's own gravy that go great on mashed potatoes or stuffing. It's a simple recipe to make and my DH and DD'S love it!
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4.4/5
(29 Votes)
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Ingredients
- 6 -8 chicken pieces, cleaned
- 1 cup flour
- 2 teaspoons garlic powder
- 1 tablespoon salt
- 1 teaspoon pepper
- 2 teaspoons paprika
- 1 1/2 cups heavy whipping cream
- 1 1/2 cups water
Details
Servings 1
Preparation time 15mins
Cooking time 105mins
Adapted from food.com
Preparation
Step 1
1 Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish.
2 Mix the cream and water and pour over the chicken.
3 Bake at 350* for 1 1/2 hours or until the skin is golden brown.
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