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CATHY’S CRAB CAKES

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Ingredients

  • 15 oz can salmon
  • 5 pieces bread
  • 1 tsp basil
  • salt & pepper
  • 2 tsp mustard
  • 1 c bread crumbs
  • 2/3 T milk
  • 1 egg

Details

Preparation

Step 1

Mix in mixer. Fry in oil-coated skillet.

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