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Ingredients
- 1 c Carolina rice (uncooked)
- 1 small can crushed pineapple
- 8-10 oz Cool Whip
- 1/2 c sugar
Details
Preparation
Step 1
Cover rice with water. Cook until water disappears. Add whole milk to rice. Summer until milk is gone. Repeat 4 more times. Refrigerate overnight. Loosen with spoon and add crushed pineapple and Cool Whip.
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