Peanut Butter Pie

By Jahel

Dessert

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Ingredients

1 1/2 C Heavy Whipping Cream
1 C Marshmallow Cream
1 C Creamy Peanut Butter
1/2 C Mini Chocolate Chips
Pre-baked 9" Pie Shell

Details

Servings 8
Preparation time 25mins
Cooking time 300mins

Preparation

Step 1

Bake pie shell according to directions on the package and let cool. Using an electric mixer, beat whip cream until soft peaks form. Beat in marshmallow cream and peanut butter. Stir in chocolate chips. Spread into pie shell. Chill until firm, about 4-5 hours.