BAKED GOULASH

By cgipe

Ingredients

• 1 lb ground beef
• 2 lb Velveea (24 slices)
• 1 onion
• 1/4 tsp pepper
• 1 lb whole tomatoes
• 1/2 tsp garlic powder
• 4 c macaroni, cooked and drained
• 1 tsp salt

Preparation

Step 1

BEST IF MAKE HALF THE RECIPE
Brown beef and onion; drain. Grease 9x13 dish. Layer half of chees on bottom of dish, mix ground beef, tomatoes, juice, pepper, garlic powder and salt together. Pour mixture into baking dish. Layer remaining 12 slices of cheese on top. Bake 1 hour, 350.