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Poppy Seed Cake

By

From Debby Pope (King) a music teacher friend of Mom

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Ingredients

  • Cream:
  • 4 eggs
  • 1 stick margarine, softened
  • 8 oz. sour cream
  • 1 c. sugar
  • Gradually add, continue to beat:
  • Duncan Hines Yellow Butter Cake Mix
  • 1/4 c water
  • Add, continue to beat:
  • 1/2 c. oil
  • 3 oz jar Poppy Seeds
  • Mix on High Speed 2 minutes

Details

Preparation

Step 1

Grease and SUGAR a Bundt pan, this makes it crunchy on the outside

Bake 1 hour- 350 degrees
Do not open oven during hour, it will FALL!

Take out of oven, loosen sides, turn upside down onto wires, let cool

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