Graham Cracker Cookies

By Cindy_Wicker

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Ingredients

20 to 25 graham crackers
1/2 cup sugar
1/2 cup butter
1/2 cup margarine
3/4 cups chopped nuts
3/4 cup chocolate chips
3/4 cup chocolate candy covered pieces

Details

Servings 24

Preparation

Step 1

Place graham crackers in a single layer on a baking sheet coated with non-stick cooking spray. In a medium saucepan, melt sugar, butter and margarine. Boil for about 4 minutes. Pour mixture over graham crackers. Sprinkle with remaining topping. Bake at 350 degrees for 10 minutes. Remove and cool on wax paper. Makes 2 dozen cookies.