QUICK CARAMEL ROLLS

By Lalabee

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Ingredients

2 cans Bisquick buttermilk biscuits
3/4 cup brown sugar
3 tbsp 1/2 & 1/2
1/4 cup margarine

Details

Preparation

Step 1

So simple - just lay biscuits flat in 2 9" pie pans.
Boil caramel mix together and pour over biscuits.
Bake 15-20 minutes @ 375, flip onto plate and wha-la!