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Ten Minute Rolls

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Ingredients

  • 1 Cup Self Rising Flour*
  • 2 Tablespoons Mayonnaise
  • 1/2 Cup Milk
  • Dash of salt

Details

Servings 6
Cooking time 8mins

Preparation

Step 1

Combine all ingredients in a bowl and stir until well combined.
Grease six cups in muffin tin. Divide batter evenly among cups.
Bake at 425 for 8-10 minutes.
Serve as a roll or a biscuit.

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