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French Sauce

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Serve on meat loaf or patties in buns.

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Ingredients

  • 1/2 cup finely chopped onion
  • 1/2 tsp horseradish
  • 1/2 cup mayonnaise
  • 1/2 cup mustard

Details

Servings 1
Preparation time 5mins
 Cooking time 5mins

Preparation

Step 1

1. Blend onion, horseradish, mayo and mustard together until creamy. Serve on meatloaf or patties in buns.

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