Creamy Shrimp & Rice
By Carolanne
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Ingredients
- 2 TBSP olive oil
- 1/2 cup chopped red peppers
- 1/2 cup chopped onions
- 1 pkg sugar snapped peas halved
- 1 lb frozen cooked cleaned medium shrimp, thawed and drained
- 1/4 tsp black pepper
- 1/4 cup milk
- 1/2 pkge Cream cheese
- 3 cloves of garlic
- 2 cups hot cooked rice
Details
Preparation time 10mins
Cooking time 35mins
Preparation
Step 1
Heat oil in lg skillet on medium-high heat. Add peppers and onions; cook and stir 4-5 min. or until crisp-tender. Stir in peas; cook 3-4 min. or until heated through, stirring frequently.
Add shrimp, black pepper and milk; cook and stir 3 min. or until heated through. Add cooking cream; cook and stir 2 min.
Serve over rice.
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