Mandarin Orange Pie

By jann

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Ingredients

2 graham crusts
1/2 c lemon juice
1 -8 oz container cool whip
20 ounce can crushed pineapple, drained
15 ounce mandarin oranges, drained
14 ounce sweetened condensed milk

Details

Servings 2

Preparation

Step 1

Mix together whipped topping, sweetened condensed milk, and lemon juice until smooth and creamy. Stir in drained fruit. Fill crusts and freeze. Remove from freezer approximately ten minutes or so before serving.