Crusts: Nanny's Brick Oven Crust and Greek Salad Pizza

By JoFClark

Ingredients

• Pull the pizza out and top with:
• This is how I make my "Greek Salad Pizzas".
• Buy a crust...I prefer the brick oven one but Mama Mary's are good too.
• Spray the crust lightly with olive oil Pam.
• Spread as much Pizza Quik by Ragu (as you want) mixed with a little Cayenne over the crust.
• Cover the sauce with 1/2 pkg. of shredded Mozzarella and 1/2 pkg. of sliced mushrooms.
• Bake at 375 degrees for 5 minutes.  (I don't use a pan)
• 1/2 bag flat spinach
• 1/2 pkg. of sliced mushrooms
• diced purple onion (I microwave these for about 30 sec.)
• many grape tomatoes cut in half
• sliced Calamata olives
• 1/2 pkg. Mozzarella
• crumbled Feta
• Spray with olive oil Pam

Preparation

Step 1

Bake again until done...maybe 5-8 minutes.