Cranberry Walnut Bread Recipe

By michele080478

Ingredients

• Listen for 5 beeps and add below:
• 1 cup water (70° to 80°)
• 1/4 cup packed brown sugar
• 4 1/2 teaspoons butter, softened (1.5 tbsp)
• 1 1/2 teaspoons salt
• 1/2 teaspoon ground cinnamon
• 3 cups bread flour
• 2 1/4 teaspoons active dry yeast
• 1/2 cup Diamond of California Chopped Walnuts
• 1/2 cup dried cranberries

Details

Servings 16
Preparation time 10mins
Cooking time 190mins
Adapted from tasteofhome.com

Preparation

Step 1

In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Just before the final kneading (your machine may audibly signal this), add walnuts and cranberries.
Yield: 1 loaf (1-1/2 pounds, 16 slices).