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Chicken in a Pot

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Ingredients

  • INGREDIENTS
  • 3 lb whole chicken
  • 2 carrots, sliced
  • 2 onions, sliced
  • 2 celery stalks with leaves,
  • 1 ts basil
  • 2 ts salt
  • 1/2 ts black pepper
  • 1/2 c chicken broth or wine

Details

Preparation time 30mins
Cooking time 30mins

Preparation

Step 1

DIRECTIONS
Put carrots, onions, and celery in bottom of CROCK-POT. Add whole chicken. Top with salt, pepper, liquid. Sprinkle basil over top. Cover and cook until done-low 8 to 10 hours. (High 3 to 4 hours, using 1 cup water). Remove chicken and vegetables with spatula. I would suggest thawing chicken before cooking in the crockpot for sure--I don't think it would be safe to let it go from frozen to cooked over such a long period of time.

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