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Chili Dog Puffins

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Ingredients

  • 1 (8oz) refrigerated crescent rolls
  • 1/2 cup canned chili
  • 2 hot dogs, each sliced into 8 equal pieces

Details

Servings 8
Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

1. Heat oven to 400F. Lightly spray a cookie sheet w/ cooking spray. Separate rolls into 8 triangles, cut each triangle in 1/2, forming 16 small triangles.

2. Spread out each triangle slightly. Place 1 tsp chili and 1 piece of hot dog in the middle of each triangle. Bring all sides of triangle together to seal completely. Place puffins, seam-side down onto baking sheet. Bake 10-12 mins, or until browned.

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