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Carolyn's Chicken Surprise


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  • 1/2 cup sour cream
  • 1/2 cup mayo
  • 2 tea tarragon-dried
  • 2 tbls dried parsley
  • 1 tea pepper
  • 1 lemon
  • paprika- for garnishing
  • 3 boneless chicken beasts- cut into cutlets and pounded thin



Step 1

COMBINE first five ingredients in small bowl
SPREAD cutlets out on a banking sheet in one layer
SMEAR 1/2 mixture over chicken
DRIZZLE with lemon juice and sprinkle with paprika
BROIL until bubbly and browned ( about 3 to 5 minutes)
REMOVE pan from oven.
TURN chicken cutlets over and repeat With remaining mixture
RETURN to broiler and repeat cooking process.

Excellent with white rice


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