Steamed Shrimp

By á-46802

Ingredients

• 1-2 lbs large unpeeled shrimp
• 1 bottle beer
• 2 tbsp. Old Bay seasoning
• Dash of wine, cider, or whatever you have, vinegar

Preparation

Step 1

Bring liquids to a pot and bring to a boil. In a steamer add the shrimp and steam for 3-5 minutes. Stir and turn them once or twice during steaming. Do not overcook. When pink, remove. Do in batches depending on how many shrimp you have and how big your steamer is.